Taste the Soul of Malaysia

Fragrant coconut rice served with crispy anchovies, roasted peanuts, hard-boiled egg, cucumber slices and our signature sambal.

Wok-charred flat rice noodles with fresh prawns, cockles, bean sprouts and chives in a smoky, savoury sauce.

Rich, creamy coconut milk broth with rice noodles, tofu puffs, shredded chicken and a fragrant lemongrass-chilli paste.

Slow-cooked beef rendang in a rich, dry coconut milk and spice paste. Served with steamed rice and acar.

A shared set for two: nasi lemak or rice, two mains of your choice, shared soup, two drinks and dessert.

Feeds 4–6 people. Includes nasi lemak, rendang daging, sambal prawns, stir-fried vegetables, soup and 4 drinks.